Our Menu

Local Rainbow Trout topped with Candied Walnuts. Served with Toast Points and Crudites.

Sauces: Buffalo | Honey BBQ | Blackened (Dry Rub) | Tuxedo Teriyaki | Lemon Pepper (Dry Rub) | Caribbean Jerk | Carolina Gold BBQ | B&B (Spicy Buffalo BBQ) | Chipotle Ranch | Garlic Parmesan | Paw Paw | Jala-Mango • Served with Celery and Carrots with choice of Blue Cheese or Ranch.

Confit Duck, Cabbage, Carrots, Onions, Spices. Served with Pickled Veggies,
Cilantro Crema and Thai Chili Sauces.

Tossed with Honey Lemon Vinaigrette and Bacon. Topped with a Sunny Side Egg.

Diced Ahi Tuna, Wonton Crisps, Mango, Pico de Gallo, Guacamole, Pickled Onion, Sesame Seeds, Eel Sauce and Sriracha Aioli.

Crispy Yuca Fries, Garlic Cheese Curds, Pico de Gallo, Sour Cream, Guacamole, Chipotle Ranch Drizzle Add on: Chorizo - $4 | Chicken - $6 | Shrimp - $7

Fresh Mozzarella Cheese with a Creamy Center, Heirloom Tomatoes, Arugula, Crostini, Basil Pesto, Balsamic Drizzle

Fried Shrimp with our Version of "Bang Bang" Sauce, an Asian Inspired Sweet & Spicy Sauce. Served over Mixed Greens

Hearts of Romaine, Candied Walnuts, Blended Italian Cheeses, House made Croutons

Mixed Greens, Hardboiled Egg, Blue Cheese Crumbles, Bacon, Pickled Red Onions, Cherry Tomatoes, and Grilled Chicken.

Mixed Greens, Cherry Tomatoes, Red Onions, Shredded Carrots and Cheddar Cheese Add On: Chicken +$6.00 | Shrimp +$7.00 |Salmon +$11.00 • Dressings: Balsamic Vinaigrette, Honey Lemon Vinaigrette, Caesar, Honey Mustard, Ranch, Chipotle Ranch, Blue Cheese

Mixed Greens & Berries, Cherry Tomatoes, Herb Goat Cheese, Red Onions, Candied Walnuts

Fried or Grilled Chicken Breast, Lettuce, Tomato, American Cheese, Bacon, Chipotle Ranch.

Thinly Sliced Ribeye grilled with Caramelized Onions, Bell Peppers and a House made Cheese Sauce. Served on a Hoagie Roll.

Fried Shrimp with Lettuce, Tomato, Pickled Red Onion and Remoulade on a Hoagie Roll.

Thinly Sliced Ribeye topped with Gruyere Cheese. Served with Au Jus and Horseradish Cream on a Hoagie Roll.

Blackened Seasoned and served with Garlic Aioli, Caramelized Onions, Arugula and Blue Cheese Crumbles.

Served with a pile of Bacon, Smoked Gouda Cheese, Caramelized Onions and Smokehouse Bacon Aioli.

Pickled Red Onion, Herb Goat Cheese, Lemon Tossed Arugula.

American Or Cheddar Cheese, Lettuce, Tomato, Red Onion, Pickle

Fried Fish Fillet, Mixed Greens, Guacamole, Pico de Gallo, Pickled Red Onions, Cilantro Creme

Gruyere Cheese, Caramelized Onions, Mushrooms, Arugula, Garlic Aioli

Pan Roasted Deboned ½ Chicken. Fingerling Potatoes and Seasonal Vegetables.

Stone Ground Cheesy Grits, Sautéed Shrimp, Chorizo, Red Pepper, Green Onions, and Bacon.

12oz Hand-cut Steak Cooked to Your Liking. Served with Brussel Sprouts, Fingerling Potatoes and Herb Butter • Add On: Blue Cheese Crust +$4.00 | Mushrooms & Onions +$5.00 | Shrimp +$7.00

Flaky Whitefish, French Fries, Hush Puppies, Coleslaw, Housemade Tartar Sauce.

Shrimp, Sausage, Chicken, Vegetables, Creole Spices in a Dark Roux Sauce with Rice